Metaxi Mas Reviews, Ratings & Menu – Έξω Γωνιά 847 00, Greece

General Info

Stepping into Metaxi Mas in Έξω Γωνιά 847 00, Greece, feels like discovering a hidden gem where Greek culinary tradition meets a relaxed, inviting atmosphere. The restaurant’s menu is a delightful mix of classic flavors and inventive twists that keep both locals and tourists coming back. Even though the spot is known for its usual wait times, that little patience is well rewarded by dishes that are bursting with flavor and freshness. Solo diners will find it especially welcoming, with a cozy setup that encourages savoring every bite without distraction.

Among the standout offerings, the Kataifi Cheese Rolls are an absolute must-try. Crispy, golden strands envelop creamy, rich cheese, giving a perfect balance of texture and indulgence. The Grilled Octopus Con Fava highlights the chef’s skill in combining the tender smokiness of the octopus with the smooth, earthy sweetness of fava bean puree. Another favorite, the Oven Baked Asparagus, is subtly seasoned and roasted to perfection, making it a lighter yet satisfying choice on the menu. Seafood lovers will also appreciate the Seafood Linguini, generously loaded with fresh catch and perfectly al dente pasta, bringing a coastal Greek flair to the plate. And for dessert, the Free Strawberry Cheesecake offers a creamy, fruity finale that pairs beautifully with a small cup of Greek coffee or tea.

While the location doesn’t offer wheelchair-accessible parking or seating, the bustling ambiance and attentive service more than make up for it. Guests often note the lively energy and the way the team manages the lunch rush with ease. The menu covers a variety of tastes, from fresh seafood options to hearty vegetarian plates, allowing visitors to explore a spectrum of Greek flavors in one visit. The combination of solo dining friendliness, flavorful dishes, and the casual, inviting environment makes Metaxi Mas an ideal stop for anyone looking to enjoy a genuinely Greek dining experience.

From the moment orders are placed to the last bite of dessert, the experience at Metaxi Mas feels thoughtfully crafted. The restaurant’s location adds a charming, tucked-away vibe, perfect for a leisurely lunch or an intimate food adventure. The variety of flavors, textures, and dishes offered ensures that every visit provides a new delight, whether sampling the classic Kataifi Cheese Rolls or indulging in the Seafood Linguini, all while soaking in the warm, authentic Greek setting.

What customers say?

“ Metaxi Mas is located just about 30 meters from Serapias Suites where We stayed– it really couldn’t be closer 2min walk. We had made a reservation and were given a beautiful outdoor table. The atmosphere was absolutely lovely – relaxed, authentic, and full of that special Santorini charm. Honestly, if we had known how wonderful it was, we would have gone much more often. Instead, we kept driving farther away, not realizing that such a fantastic taverna was practically right at our doorstep. It’s a pity we only visited once. The service was excellent – attentive, friendly, and professional. I had the seafood pasta for only €17, which was extremely fair and very delicious. My wife enjoyed two fresh salads and shrimp, and everything was perfectly prepared. Prices are much more reasonable compared to Fira or Oia, yet the quality is absolutely top level. And the view over Santorini from the restaurant is simply stunning. A clear recommendation – next time we visit, we will definitely come back more often. ”

- Nam Truong -

“ We chose this restaurant for my birthday dinner (without mentioning it to the staff) based on the high reviews, and it definitely lived up to them. The location is tucked off a main road, you’ll need to park nearby and walk down an alleyway to reach it. The space offers both indoor and outdoor seating. We sat on the terrace overlooking the water, which had umbrella coverage and heaters, creating a cozy relaxed vibe. We ordered two starters - the dolmades and roasted white aubergine, and two specials - the moussaka and lamb chops. Everything was well prepared and delicious. Our server noted that the lamb was made with chives instead of garlic to avoid a strong flavour. That seemed consistent across the dishes. While I personally prefer more garlic-forward food, I didn’t really miss it since the flavours were still well balanced and executed. That said, a touch more garlic could have elevated the flavours even further in my opinion. At the end of our meal, we were given complimentary cheesecake, and the kitchen thoughtfully prepared a fresh fruit plate for my gluten-free partner, which was much appreciated. ”

- M -

“ True home-cooked meal with simple and earnest authentic flavor. Dessert, apertif, and small app are included, and the entire meal was excellent value for money. Eggplant was rich and flavorful with creamy notes and al dente texture. Dolmas were warm and perfectly soft and definitely the best I’ve had, ever. Their moussaka (special) and lamb were so good I had no choice but to carry them on my hike the next day and eat them deliciously at the peak. The restaurant happens to be in the middle of nowhere but it is well worth the trip. Remember to make reservations beforehand as it is very popular. On a side note, I’ve heard others say that the fine dining options on the island (e.g., Varoulko, Petra, Athenian House, etc.) are better than Metaxi Mas, but I personally felt that this restaurant could hold its own any day. ”

- Joyce -